Ingredients:

  • 1 lb large strawberries
  • 8 oz cream cheese, softened
  • 3 – 4 tbsp powdered sugar
  • 1 tsp vanilla extract
  • graham cracker crumbs

Directions

Rinse strawberries and cut around the top of the berry.  Remove the top and clean out with a paring knife.  Prep all berries and set aside.

In a mixing bowl, beat cream cheese, powdered sugar, vanilla until creamy.  Add cream cheese mixture in a piping bag or ziploc with the corner cut off.  Fill strawberries with cream cheese mixture until berry is full.  Dip the top in cracker crumbs.  Serve immediate or refridgerate until serving.

Easy as Pie!!!

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